Special Menu

Chef’s Specials

Melanzane Al Forno: Layer of aubergine cooked with meat sauce and creamy cheese baked in oven.

Pollo con Penne: Chicken breast cooked with mushroom Garlic, cream, tomato and penne.

Tortellini: Tortellini cooked with spinach, garlic, cream, and touch of Napolitano. V
£ 10.95

Pizza: Homemade pizza with mozzarella cheese and tomato sauce and two toppings.

Spaghetti Marinara: Selection of seafood cooked in white wine, Napolitano and served with spaghetti.

Ravioli: Ravioli cooked with mushroom, garlic anti cream sauce. V

Pasta della casa: Gluten free pasta cooked with your favorite pasta sauce from main menu.

Spaghetti con Polpette: spaghetti with homemade meatballs in a fresh tomato sauce.

Gamberetti con pasta: Tagliatelle with prawns, white wine, garlic and cream.


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