Lunch £18.95 – Evening meal £24.95

Starters

Minestrone Soup V

Garlic Mushrooms V

Tortellini cooked with spinach, garlic, cream and a touch of Napolitana

Insalata Di Gamberetti – Prawn Salad

Main Course

Melanzane Al Forno

Layers of aubergine cooked with meat sauce and creamy cheese baked in the oven

Lasagne Vegetariane V

Layers of Pasta with Celery, Onion, Mushrooms, Carrots, Courgettes, Tomato, Cream Sauce, Topped with Cheese, Oven Baked

Funghi Stroganoff V

Mushrooms Cooked with Mixed Peppers, Garlic, Onion, Cream, Tomatoes and Finished with Brandy, Served with Rice

Beef Stroganoff

Strip of Steak cooked in Red Wine, Mushrooms, Onions, Cream and Finished with Brandy, Served with Rice

Pollo Ripieno

Breast of Chicken Stuffed with Ricotta Cheese and Chives, Cooked with White Wine, Cream and Tomato Sauce, Served with Tagliatelle

Salmone Ai Gamberetti

Salmon Steak Pan-fried with Spring Onions, Prawns, Dry Martini, and Cream Sauce, Served with Rice

Desserts

Chocolate Fudge Cake

Tiramisu

Profiteroles